The Lodge Sports Grille Menu
Introducing The Lodge Sports Grille, an inviting dining destination located at 7928 Mukilteo Speedway, Mukilteo, WA. Known for its vibrant atmosphere and attentive service, The Lodge offers a diverse menu that caters to every palate.
Start with refreshing salads like the Caesar or the unique Lodge Quinoa Bowl, packed with nutritious ingredients. Dive into hearty soups, such as the creamy Roasted Tomato Soup or the robust Lodge Stew. For those with a sweet tooth, indulge in delightful desserts like the Skooki, a fresh-baked giant chocolate chip cookie paired with vanilla bean ice cream.
The Lodge's flavorful offerings and unique twists on classic dishes have garnered rave reviews, making it a must-visit for food lovers. Whether you're here for the ambiance or an exceptional meal, The Lodge Sports Grille promises to deliver an unforgettable experience.
Current Menu - Sandwiches
BLTA
Grilled peppered bacon, lettuce, tomato, avocado and mayonnaise served on toasted sourdough bread.
Chef's Steak Sandwhich
Sliced tender, Stilton blue cheese, red onions, lettuce on a toasted ciabatta with house Dijon horseradish steak sauce.
Cuban
Sliced ham, slow roasted pork shoulder, spicy mustard, dill pickles and swiss cheese.
Cajun Chicken Sandwich
Fried cajun chicken breast with roma crunch lettuce, shaved red onion and sliced tomatoes topped with fried jalapeƱo medallions. Served on a toasted ciabatta bun with avocado spread and chipotle aioli.
Prime Rib Dip Sandwich
Sliced prime rib with caramelized onions and swiss cheese on a toasted ciabatta bun. Served with au jus.
Husky Big Dawg
Caramelized onions, mushrooms, lettuce, and bacon topped with Tillamook white cheddar and finished with garlic aioli.
Wazzu Cheese Burger
Our House Cheese Burger with Sharp White Cheddar, lettuce, tomato and onion with a Chipotle Aioli.
The Lodge Burger
Ground elk and beef patty infused with Lodge IPA, topped with jack cheese, sriracha candied bacon, pickled cucumber slaw and a garlic aioli.
Buffalo Chicken Burger
Cajun style blackened chicken breast with melted pepper jack cheese, lettuce, onion, tomato, buffalo sauce and chipotle mayo.
The Chicken Club
Grilled chicken breast, peppered bacon, cheddar cheese, lettuce, tomato, guacamole and chipotle mayo.
Ghost Steak Burger
Chef Oscar's award-winning burger. Ground steak and tender beef, fresh garlic and chef herbs, infused with Radeberger pilsner and topped off with Amera Melt cheese, ghost pepper, membrillo glaze and spinach.
Current Menu - Hand Formed Burgers
Current Menu - Starters and Shareables
Brussel Sprouts
Charred Brussel sprouts touched off with spicy balsamic apricot glaze and topped with dried cranberries and diced red bell pepper.
Full Order Traditional Lodge Wings
Hot crispy chicken tossed with your choice of Spicy Dry Rub, Chipotle Honey, Buffalo, or BBQ. With carrots, celery and ranch or bleu cheese.
Full Order Boneless Lodge Wings
Hot crispy chicken tossed with your choice of Spicy Dry Rub, Chipotle Honey, Buffalo, or BBQ. With carrots, celery and ranch or bleu cheese.
Half Order Traditional Lodge Wings
Hot crispy chicken tossed with your choice of Spicy Dry Rub, Chipotle Honey, Buffalo, or BBQ. With carrots, celery and ranch or bleu cheese.
Half Order Boneless Lodge Wings
Hot crispy chicken tossed with your choice of Spicy Dry Rub, Chipotle Honey, Buffalo, or BBQ. With carrots, celery and ranch or bleu cheese.
Boom Boom Shrimp
Panko coated jumbo shrimp, flash fried and tossed in a sweet chili and garlic sauce.
Pickle Fries
Thinly sliced dill pickle spears dipped in beer batter than deep fried to a golden brown and served with chipotle ranch.
Nachos
A giant portion of tortilla chips covered in a blend of cheeses, jalapeƱos, green onions, black beans and corn topped with guacamole, sour cream and pico de gallo.
Peanut Butter Sliders
Three beef sliders with cheddar cheese, applewood bacon, peanut butter and chipotle aioli served on brioche buns. served with fries
Hummus & Veggies
Fresh arrangement of cucumbers, tomatoes, red and green bell peppers, served with hummus and taro chips.
Poutine
Sidewinder fries topped with tender slow roasted pulled pork, gravy, melted cheese and green onion.
Margherita Flat Bread
Mozzarella cheese topped with freshly sliced tomatoes and basil leaves, Drizzled with a balsamic glaze
Oscar's Sliders
Three Hand Formed Spicy Italian Sausage burgers, Melted Brie, Spinach, Pickled onions with Horseradish apricot glaze.
Peppered Steak Bites
Toasted peppercorn tossed in Kalbi sauce with fried Jalapenos.
Pear & Gorgonzola Flat Bread
Sliced fresh pear, Gorgonzola, Balsamic glaze, Arugula, Candied pecans.
Fried Calamari
Served with tempura red and green bell peppers, jalapenos and house made jalapeno lime aioli.
Blasted Cauliflower
Quick Charred, tossed with sweet & spicy sauce.
Cup Of Roasted Tomato Soup
Fire roasted tomatoes made into a Creamy Tomato Soup
Bowl Of Roasted Tomato Soup
Fire roasted tomatoes made into a Creamy Tomato Soup
The Lodge Stew Bowl
House Recipe of slow cooked tender beef, carrots, mushrooms, celery and potatoes in red wine broth.
The Lodge Stew Cup
House Recipe of slow cooked tender beef, carrots, mushrooms, celery and potatoes in red wine broth.
Current Menu - Soups
Current Menu - Salads
Chicken And Pear Salad
Shaved pear, baby spinach, goat cheese and grilled chicken breast, drizzled with our honey mustard dressing and sprinkled with toasted almonds.
Wedge Salad
Crisp romaine lettuce wedge topped with candied pecans, bacon bits, bleu cheese crumbles, grape tomatoes, your choice of ranch or bleu cheese.
Caesar Salad
Romaine lettuce tossed with shredded parmesan, caesar dressing and garlic croutons.
Taco Salad
Your choice of chicken or ground beef atop lettuce, fire roasted corn salsa, pepper jack and cheddar cheeses tossed in our chipotle ranch dressing. Served with tortilla chips.
Steak Salad
Mixed greens, grape tomatoes, bleu cheese crumbles and diced red onion, cucumber and avocado tossed in a cilantro vinaigrette and topped with strips of steak grilled to order.
Lodge Quinoa Bowl
Loaded with Goodness - Spinach, Quinoa, butternut squash, Avocado, Tomatoes, cranberries, toasted almonds with a cilantro vinaigrette.
Portabello Farro Salad
Grilled marinated portobello mushrooms, cabbage, carrots, red onions, tomatoes, roasted red peppers, corn on top of farro, with citrus vinaigrette and pepper flakes.
Beet & Goat Cheese Salad
Oven roasted beets, arugula, goat cheese and candied pecans with jalapeno cilantro dressing.
Fish & Chips
Two or Three pieces of beer battered cod. Served with house tartar, cole slaw and fries.
Grilled Cheese & Tomato Soup
Extra sharp Tillamook white cheddar grilled on artisan sourdough bread and served with a cup of our housemade tomato soup.
Grilled Fish Tacos
Three grilled cod tacos with our spicy slaw, pico de gallo, chipotle mayo and stuffed in a grilled corn tortilla.
Three Cheese Mac
House made macaroni and cheese with monterray jack and cheddar cheeses, topped with fresh chopped bacon and parmesan.
Steak Tacos
Tender Grilled skirt steak, house seasoning, spicy slaw, cilantro, and chefs salsa
Current Menu - Specialties
Current Menu - Sides
Sidewinders
Side Of Sauce
BBQ, Bleu Cheese, Buffalo, Chipotle Mayo, Chipotle Ranch, Garlic Aioli, Sour Cream, Ranch, and Tartar. Maximum flavor customization for your order.
House Salad
Chopped Roma Crunch with mixed spring greens topped with grape tomatoes, cucumber, croutons and choice of dressing
Side Of Fries
Crispy golden fries served with a side of tangy ketchup.
Sweet Potato Fries
Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
SM Caeser
Romaine lettuce tossed with shredded Parmesan, Caesar dressing and garlic croutons.
Skooki
Fresh baked giant chocolate chip cookie in a skillet topped with vanilla bean ice cream.
Chocolate Decadence
Our flourless chocolate torte served with raspberry and chocolate sauce (Gluten Free)
Lodge Doughnuts
House fried doughnut bites served warm with a side of raspberry coulis.